>> TEST INSTRUCTIONS: GLUCOSE

TEST INSTRUCTIONS: GLUCOSE


1. The individual to be tested must FAST for 6 to 12 hours before testing. No food or drink (other than water should be consumed during the fasting period.

2. CLEAN FINGERTIP area thoroughly using soap and warm water. Dry thoroughly.

3. PRICK FINGER with lancet.Discard the first drop of blood by wiping on clean dry tissue.

4. Squeeze finger to obtain a LARGE DROP of blood by wiping on the clean tissue.

5. PLACE BLOOD ON TEST AREA:Gently bring the lower part of the blood       drop into contact with the test area.Verify that"Control Dot A" changes color (if not add another drop of blood)

6. After 3 minutes peel off the tab to remove the top layer of the test card and discard.

7. COMPARE COLOR of the test area with the adjacent windows by sliding inner   card up and down.




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